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     A compound in turmeric, a yellow spice
    that gives Indian curry powder its distinctive color, could help in the
    fight against Alzheimer's
    
 Curry ingredient may fight
    Alzheimer's: study
     An ingredient in curry may help stimulate immune system cells that gobble
    up the brain-clogging proteins that mark Alzheimer's disease, U.S.
    researchers said on Monday. 
    They said they isolated a compound in turmeric, a yellow spice that gives
    Indian curry powder its distinctive color, that appears to stimulate a
    specific response against Alzheimer's symptoms. 
    It may be possible to infuse this compound into patients and treat the
    incurable and fatal brain condition, Dr. Milan Fiala of the University of
    California Los Angeles and colleagues said. 
    Other research has shown that curcumin, an antioxidant found in turmeric,
    can help prevent tumors from forming in the laboratory and in rats. 
    Writing in the Proceedings of the National Academy of Sciences, Fiala's
    team said they had shown earlier that curcumin may affect the brain cells of
    Alzheimer's patients. But they wanted to pinpoint the precise factor in
    curcumin, which is a complex compound. 
    They isolated bisdemethoxycurcumin and determined it was the most active
    ingredient in curcumin. 
    Using blood samples from Alzheimer's patients, they found that
    bisdemethoxycurcumin boosted immune cells called macrophages to clear a
    protein called amyloid beta, which clogs the brains of Alzheimer's patients
    and kills brain cells. 
    Macrophages are the immune cells that literally engulf and destroy
    deformed cells and attack invaders, like bacteria or viruses. 
    The researchers said it is not clear if people can eat enough curcumin to
    get this level of activity, but said bisdemethoxycurcumin was active at a
    level that could easily be achieved by infusion. 
    Some studies have suggested that people who eat a lot of curry may be
    less prone to cancer and Alzheimer's, but whether curry is responsible is
    unclear. 
    Companies are working to make an Alzheimer's vaccine that would stimulate
    the production of antibodies against amyloid beta. This approach would
    stimulate a different type of immune response and might be less likely to
    cause harmful side effects, like brain inflammation, the researchers said. 
    "Our results may provide an entirely different direction to
    therapeutic opportunities in Alzheimer's disease through the repair of the
    functional and transcriptional deficits of Alzheimer's disease macrophages
    by curcuminoids," the researchers wrote.   - 2007
    July 16   REUTERS 
     
    
  
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