Born in Hong Kong to a French mother and Chinese father, Marie-France Thorisson previously worked as a journalist for CNN, and so the urge to keep writing was strong.

“I come from a family that loved food, my grandmother and aunt are particularly good cooks and my father is obsessed to the point he was always taking us to new and strange places in order to find the best meatballs or dim sum. That had an effect on me”   We are reading her book right  now.

More about Marie-France Thorisson >>  READ

95 years old and still cooking, the irrepressable Cecilia Chiang   >>  WATCH

Taste tester Swee Lynn Chong has been sampling foods around the world  >> DETAILS

Alan Yau's latest restaurant in London >> DETAILS

Asian fashion maven Yolanda Choy Tang home featured in Tatler and Home Journal in Hong Kong  >> MORE

More about Yolanda Choy Tang  >> READ

Wine educator Ivy Ng shares her notes from tasting at Crown Cellars in Hong Kong  >>   DETAILS

Walk through Pacific Spirit Park  with the dogs  >>  DETAILS